![]() ![]() Butter and Flour: Use salted butter and all-purpose flour.Two ounces of dried elbow macaroni is about ½ cup. Pasta: I use 2 ounces of uncooked elbow macaroni or you can use another small pasta shape.RELATED: Single Serving Comfort Food Recipes Ingredients Ingredient Notes Use about 1 ⅛ cups of cooked elbow macaroni in this recipe. Use leftover pasta: If you have leftover macaroni from a previous meal, save and use it to make macaroni and cheese.A single serving recipe: This is the best mac and cheese recipe and it yields the perfect amount for one! Although this is a single serving recipe, the ingredients can be doubled to yield two servings. ![]() Made with pantry staples: The ingredients in mac and cheese are ingredients you likely have on hand already.Truly, it takes about the same amount of time to make this classic macaroni and cheese as it does to make the kind from a box - and this homemade version is so much better! ![]() It's a recipe you can enjoy making over and over again.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |